Week 4: October 18, 2016

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Menu

Cilantro

Baby lettuce

Kale

Red Onions

Russet Potatoes

(Mustard Greens/ Shiitake Mushroom/ Chinese Broccoli)

Free Item: Small eggplants

Order a Chicken – and choose when to get it (pick-ups limited to Providence, Quincy, Dorchester, and Newton)

 

Short Fall CSA Offering in Newton

Small ($10 per week) and medium ($20 per week) sizes.  Pick-up on Saturdays between 10 – 12 at 54 Albermarle Road, Newtonville 02466.  Pick up days are on November 5, 12, 19, as well as on December 3, 10, and 17.   Expect to receive primarily vegetables – but sometimes eggs and mushrooms.   Only organic growing practices!   For more information about Movement Ground Farm, visit our BLOG.    To sign-up for the Newton CSA click here!

 

Take the 5 minute Survey to help us Evaluate our 2016 CSA program!

CLICK TO TAKE SURVEY

 

 

RECIPE IDEAS for Chinese Broccoli, Shiitake, and Mustard Greens!

Chinse Broccoli with Oyster Sauce Recipe Closeup

Whole Chinese Broccoli w/ Garlic & Oyster Sauce (Gai Lan) by Steamy Kitchen

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Chinese Broccoli with Garlicky Ginger Miso by Steamy Kitchen

Mustard Green Chicken Soup

Taiwanese Mustard Green Chicken Soup by Egg Wan’s Food Odyssey

Mustard Green w/ Pork Rib Soup by Day Day Cook

Tofu, Mustard Greens, and Shiitake Mushroom Stir-Fry Recipe

Tofu, Mustard Greens, Shiitake Stir Fry by Bon Appetit

Tofu Curry w/ Mustard Greens by Washington Post

Mushrooms and Tofu With Chinese Mustard Greens Recipe

Mushrooms & Tofu with Mustard Greens by Serious Eats

Brown Rice Congee w/ Shiitake & Mustard Greens by Keep Recipe

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